My Secret Pasta

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MY SECRET PASTA

Ingredients:

  • Pasta - 500g
  • Chicken - 500g (Cut into bite-sized pieces)
  • Medium Shrimp - 500g (Peeled and deveined)
  • Seasoning Powder - 2 Tablespoon
  • Olive Oil - 1 Tablespoon
  • Heavy Cream - 1 Cup
  • Cheese - 1 Cup (Grated)
  • 4 Cloves of Garlic (Minced)
  • Salt and Papper to taste 

Directions:

Step 1:
    Bring a large pot of salted water to a boil. Add the pasta and cook until al dente, about 8-10 minutes. Drain the pasta and set it aside. 

Step 2:
    In a separate pan, heat the olive oil over medium-high heat. Add the chicken and cook until it is no longer pink, about 5-7 minutes. Remove the chicken from the pan and set it aside.

Step 3:
    In the same pan, add the shrimp and cook until they are pink and opaque, about 2-3 minutes per side. Remove the shrimp from the pan and set them aside with the chicken.

Step 4:
    In the same pan, add the heavy cream, cheese and minced garlic. Stir until the cheese is melted and the sauce is smooth.

Step 5:
    Add the cooked pasta, chicken, and shrimp to the pan with the sauce and toss to coat. Sprinkle with seasoning powder and salt and pepper to taste.

Step 6:
    Serve the chicken and shrimp Alfredo pasta hot, garnished with additional cheese and fresh parsley if desired.  

Welcome to Tasty Bud Recipes, your one-stop destination for everything delicious-infused culinary! Whether you are a seasoned connoisseur or a curious newcomer, this blog is here to take you on a delectable journey though the world of delicious-infused cuisine. From mouthwatering appetizers to decadent desserts, this blog will explore creative recipes, dosing tips, and cooking techniques to elevate your culinary experience. Join us as we combine the art of cooking with the science of delicious to unlock a world of flavors and sensations. Let's savor the taste of the high life together!

Comments

Anonymous said…
Looks yummy��...Mouth watering
16 October 2023 at 06:55
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